Montana School Nutrition Association

Join us for a deep dive into the Summer Food Service Program (SFSP). Whether you’re new to the program, thinking about starting one, or looking to strengthen your current operations, this session will walk you through the essentials of a successful SFSP program. We will cover topics from eligibility and meal patterns to service models and documentation requirements. We’ll explore the rural non-congregate flexibilities including multi-day distribution, home delivery, and hybrid models. And because nobody likes surprises during review season, we’ll touch on how summer reviews work, what you need to be prepared, and the most common findings with strategies to avoid them!