Join Brenda and Annette as they discuss the hazards reported throughout the years and walk you through ways to prevent injury and maintain safety in our kitchens.
Annette is a Risk Manager for the MSGIA. Annette has been with MSGIA for 29 years. She has over 30 years experience in the safety and insurance world. She holds a BS and MS in Safety Engineering and Industrial Hygiene.
Brenda is a Risk Manager for the MSGIA. Brenda has been with the organization for 3 years. Brenda holds a Master of Education Degree and has over 28 years experience as a teacher and administrator in the MT K-12 Schools.
Tuesday June 23, 2026 11:00am - 12:00pm MDT Stillwater
